Showing posts with label Red Yeast Rice(Monascus purpureus ). Show all posts
Showing posts with label Red Yeast Rice(Monascus purpureus ). Show all posts

1/30/2019

Red Yeast Rice(Monascus purpureus)

General Information:

Product Name: Functional Red Yeast Rice Extract, Red Yeast Rice Powder, Red Rice Powder
Botanic name: Monascus purpureus
Another name: red rice koji, akakoji, red fermented rice, red koji rice, Anka, orang-kak
Appearance: Reddish Brown to Dark Purple Powder
Active Ingredient: Monacolin K
Specifications: Monacolin K 0.4%,1.0%,1.5%,2.0%,3.0%,4.0%,5.0%
Test Method: HPLC
Source: Rice

Main Functions:
Comprehensive regulating blood lipids
Effective treatment of fatty liver, prevent excessive obesity
Auxiliary hypoglycemic
Inhibiting the tumor and treating prostatic hypertrophy
Promote bone formation and prevent osteoporosis

Red Yeast Rice Extract Application:
In ancient times, Red Yeast Rice Extract is not only used in culinary but also used in Chinese herbology and traditional Chinese medicine.
Nowadays, Red Yeast Rice Extract is widely used in dietary supplement and healthcare. It is taken to invigorate the body, aid in digestion, and revitalize the blood.

WUXI CIMA SCIENCE offer:
1. Top quality monacolin K
2. Citrinin free.
3. Irradiation Free.
4. GMO-Free.
5. Meet EU standards
6. OEM service.

Factory producing process: